scrapple toppings | What is scrapple? Underappreciated breakfast meat? Gross pig offal? On this scrapple blog we will answer these questions and more!

Scrapple Toppings (2)

Written by Adam Gerard | November 9, 2016 at 2:21 PM | 0 Comments

November 9th is National Scrapple Day!

Today, November 9, is National Scrapple Day (though I'm sure you already knew that and were celebrating by heating up your scrapple breakfast, lunch, and/or dinner).

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Topics: scrapple toppings, scrapple facts

Written by Adam Gerard | September 5, 2016 at 3:21 PM | 3 Comments

What the Heck Do People Put on Scrapple?

You're at your kitchen table and scrapple is sitting there on your plate next to your eggs and pancakes. Or you're at the diner and there's a beautiful side dish of crispy scrapple slices sitting there.

Before you dig in to the scrapple, what do you put on top of it?

Every scrapple lover has their own answer to this question.

Nothing!

Ketchup!

Maple syrup!!

These are some of the standards that scrapple lovers are most passionate about, and I wanted to get an idea of

  1. What are the definitive scrapple toppings? and
  2. Are there any odder scrapple toppings out there we can all learn from?

I put the question out there to the Scrapple Facebook Page and was not disappointed.

What do you like to put on top of your scrapple? Ketchup? Maple syrup? Hot sauce? King syrup? Nothing at all? I'm more...

Posted by Scrapple, by Adam Gerard on  Thursday, August 25, 2016


I counted up the answers and below are the not-at-all-scientific results.

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Topics: eating scrapple, scrapple toppings